Beef Quesadilla

This is a very simple recipe, you can use leftover steak. I used some leftover prime rib from a dinner that we had at Lawry’s. It makes a fast weekend lunch or even dinner. The flour tortilla that I used was from Costco, the ones that are not cooked, you can find them at the refrigerator section, but you can use the ready cooked as well.

Ingredients:

¾ to 1 lb leftover steak, cut in slices
3~4 garlic cloves, finely chopped
1 medium onion finely sliced
¼ cup fresh cilantro chopped
Salt and pepper to taste
½ tablespoon olive oil
1 table spoon soy sauce
Grated mozzarella cheese
Flour tortillas

Method:

Sautee the garlic and onion in olive oil, add the salt, pepper and soy sauce, once is slightly soft add the steaks. Sautee for a few more minutes and add the cilantro. Remove from the heat.

Heat or cook the 2 tortillas both side, set one aside.

Top one tortilla with the grated mozzarella cheese and the steak. Place the second tortilla on top and let it brown both side, until the cheese is melted.

Cut into 4 slices and serve hot.

 width=Incidental Indian Cooking for giving me this

award…it is so sweet of her to pass this award to me. Please visit her site as she have lots of yummie Indian dishes.

Thank you for stopping by Simple Recipes and have a great week!