Light Sourdough Waffle
This super light, crispy waffle is made using sourdough starter leftover, a very different texture from the classic waffle. Apparently due to Covid-19 everyone is baking bread at home, [...]
Easy Homemade Soy Milk
A fresh cup of soy milk just out of the machine is unbelievable delicious, plain, with a bit of sugar or in your coffee. When growing up in Brazil, [...]
No-Knead Kalamata Olive Ciabatta
This ciabatta has a slightly crispy crust and chewy crumb with all size of holes and loaded with Kalamata olive…delicious for sandwich or just dipped in olive oil. My [...]
Spicy Peach Cream Cheese Dip
This is a super delicious and easy appetizer made with simply cream cheese, peach jam, mustard and horseradish. I first tasted this dip in a friend house and since [...]
Simple Mango Salsa
The sweetness and a bit of tart from fresh mango in this super simple salsa is just amazing, great with chips, on fish, chicken and even steak…cannot go wrong [...]
Flourless Chocolate Cake
This cake is decadent…made mainly with almond meal and dark chocolate, super rich, moist almost like brownie. I have made chocolate cake using almond flour with a little bit [...]
