Japanese Cotton Cheesecake with Mango Glaze
This cotton cheesecake is a cake made with cheese as the name indicates, you will not find pie crust because it is a cake and not a pie or [...]
Juliana2023-01-23T14:32:22-08:00Asian Inspired Recipe, Dessert/Sweet|
This cotton cheesecake is a cake made with cheese as the name indicates, you will not find pie crust because it is a cake and not a pie or [...]
Juliana2023-01-23T14:37:47-08:00Dessert/Sweet|
This apple cake is delicious, loaded with apples with a hint of rum…perfect for the afternoon tea or coffee. - Where did I see this recipe? I have wanted [...]
Juliana2023-01-23T15:09:09-08:00Asian Inspired Recipe, Dessert/Sweet, Molecular Gastronomy|
After purchasing many of the tangerines, known as cutie I found myself with too many tangerines in the fridge. So I decided to make a cake using the fresh [...]
Juliana2023-01-23T15:01:35-08:00Asian Inspired Recipe, Dessert/Sweet, Snack|
As always, I am looking for banana recipes. This cake is very simple and easy to make, and it is delicious, light and very fluffy. The first time I used [...]
Juliana2023-01-23T15:01:43-08:00Asian Inspired Recipe, Dessert/Sweet|
I hope you all had a great weekend…since tomorrow is Valentine’s Day I thought that this simple recipe of cheesecake decorated with bright red strawberry sauce would be appropriate [...]
Juliana2023-01-23T15:01:52-08:00Dessert/Sweet|
Some how I have two consecutive posts with mini cupcakes…well, we were invited for a BBQ at our friend’s boat. Diana lives in a 54 foot boat in Marina [...]
Juliana2023-01-23T14:58:56-08:00Dessert/Sweet|
This is a recipe that I used to use when back in Brazil decades ago…and decided to revive it. It is simple and easy. It is three layers: caramel [...]
Juliana2023-01-23T14:52:49-08:00Dessert/Sweet|
I love everything that contains lemon…this lemon chiffon cake is very easy and simple to make. The cake is very light and can be served with cream, jam or [...]
Juliana2023-01-23T14:47:59-08:00Dessert/Sweet|
This is an easy and simple recipe adapted from Desserts Magazine…I had lots of lime from my brother’s lime tree so I made some changes from the original recipe which [...]