Basic Sweet Bread Dough (Water Roux or Tangzhong Method)
This is an Asian inspired recipe for a soft, cottony and fluffy bread. The dough is very rich because of the heavy whipping cream in it. It is great [...]
Yeast-Raised Waffle
These light and crispy waffles are made with yeast. It is true that the recipe requires extra steps but it is so worth the effort, I hope you get [...]
Homemade Spinach Pasta
This pasta recipe calls for lots of spinach...it is so tasty and pretty to look at. The pasta can served topped with any sauce you and your family like [...]
Egg Salad Sandwich
This is almost like "no recipes" post. After Easter don't we all have lots and lots of hard boil eggs? By simply adding mayonnaise, fresh ground pepper and chopped [...]
Stir Fry Wheatberries
This is a simple recipe for an Asian inspired stir-fry wheatberries with eggs and Chinese sausage. Just by substituting rice for wheatberries you will have a healthy version of [...]
Waffle Iron Churros
These churros made with waffle iron are a treat for breakfast. It is almost having dessert…especially when dipped in condensed milk…so good! Yes, here I am with another recipe [...]
Chinese Sausage Fried Rice
This is a very simple and versatile recipe for Asian inspired fried rice. Instead of sausage you can use bacon, ham or just egg. It is tasty and great [...]
French Toast with Blueberries
This is a pretty classic and traditional recipe for French toast...so what's special? Well, I used the yolk custard bread...which is soft, fluffy and rich. Great for breakfast or [...]
Chicken Potato Egg Salad Cups
This is a fun and easy way to serve a creamy salad in wonton cup. The recipe calls for a potato salad with chicken and egg, great when entertaining. [...]
