Bread

Frangipane Rolls and Happy Labor Day!

Here I am with another recipe for bread…this time I made two kind of bread using the same batch of dough. This is a super versatile dough as you can all kind of rolls […]

September 5th, 2016|Categories: Bread|Tags: , , , |24 Comments

Rye Sandwich Bread with Gluten

First of all, I hope you all had a great Memorial Day weekend and had a chance to take a moment to remember all the people that fought for our freedom…

This week I am […]

Star and Flower Shaped Toasts

Do you like toasts? I mean the ones that are crispy and crunchy and are stored inside an airtight container. The kind which you can spread pate, brie cheese, jam and so on…they are […]

April 4th, 2016|Categories: Bread|Tags: , , , , , |21 Comments

No-Knead Bread Two Ways…Stretch and Fold

I hope you all had a great Thanksgiving…the recipe that I am sharing today is very simple to put together, and comes handy especially during holiday season as everyone is busy shopping and cooking…this […]

November 30th, 2015|Categories: Bread, Freeze Ahead, Make Ahead|Tags: , , , |22 Comments

Apple Filled Little Buns

Yes, here I am with another simple recipe for bread…this time I decided to make a lighter version of bread dough as compared to the sweet dough. In spite of no heavy cream and […]

September 28th, 2015|Categories: Bread, Breakfast|Tags: , , , , |13 Comments

Basic Sweet Bread Dough (Water Roux or Tangzhong Method)

First of all, I want to apologize for the long time away from blogging…I hope you are all well and did not give up on me…I was literally very busy in the past months […]

August 31st, 2015|Categories: Bread|Tags: , , , , , , |15 Comments

Kind of Pull-Apart Green Onion and Cheese Bread

I was amazed by the shape of this bread when I saw it here and wanted to make something similar, but of course with a twist…an Asian twist. This bread is great for party…not […]