Since my husband eats 1 banana a day and we get them at Costco, no need to tell you that we always end up with super ripe bananas…so this time I decided to bake some muffins…again this one is simpleand easy to make. These muffins are delicious, a great addition to breakfast or as an afternoon snack.
Detail…I asked my husband to mash the bananas, so the bananas were mashed but not all the way. Well, the muffins turned out good in spite of the semi-mashed bananas as we could bite into little pieces of banana.
1.5 cup all purpose flour
1 teaspoon baking powder
1 cup sugar
1 teaspoon vanilla extract
4 oz of butter
1 cup chopped walnut
3 bananas mashed
Shift the flour and the baking powder together. In a bowl blend the eggs, sugar, vanilla extract, and butter. Once the batter is smooth add the flour and the baking powder and mix gently. Add the mashed banana and the walnut. Scoop the batter into standard muffin cups.
Bake in a pre-heated oven for approximately 20 minutes at 350F.