Chicken Potato Egg Salad Cups
This is a fun and easy way to serve a creamy salad in wonton cup. The recipe calls for a potato salad with chicken and egg, great when entertaining. [...]
Bacon Chive Cheese Balls
This is another version of the Brazilian cheese balls or “pão de queijo”, and of course has an Asian twist since glutinous flour is added to the tapioca flour in [...]
Chicken and Cheese Pockets
This is a Brazilian inspired recipe, where creamy cheese and shredded chicken are wrapped inside a puff pastry dough like little pocket pie. My family Thanksgiving dinner is not very [...]
Panko Crusted Crab Cakes
Crab Cakes…with Panko, and Some Pictures… I am baaaack…and want to share with you a simple recipe for crab cakes and some of my vacation pictures. I love crab [...]
Smoked Salmon in Wonton Cups
This is a very simple recipe for a great appetizer. Once you have the wonton cups ready, which can be baked days ahead and stored in an airtight container, [...]
Panko Crusted Panela Cheese
If you already are amazed by the large quantity of Costco products you will be speechless once you see the sizes of the cheeses, meat, and produce at their Business [...]
Taro Chips
I love taro…any way, form and shape…taro chips? Yes, I had taro chips before…where taro came together with a bunch of different roots (Terra Chips), the only problem that I [...]
Mochi Bacon Cheese Balls
A while ago, I posted a recipe for “mochi cheese balls”, which uses only Parmesan cheese. I adapted the previous recipe by adding Muenster cheese, which give the cheese balls [...]
Kale Chips
I hope you all had a great weekend…and I am sooooo glad to be back. We had a family (from my husband’s side) vacation which was a cruise from [...]
