Taiwanese Peanut Butter Castella Cake
I know, you probably have never heard of peanut butter cake…once you try this cake, I can guarantee that you will be in love with it… Being in the [...]
Taiwanese Cream Cheese Castella Cake
This is very soft cake, light cottony and fluffy with a hint of cream cheese in it…delicious just as it is or if you prefer with fresh cream, fruits [...]
Stir-Fried Rice Cake
A delicious and typical Shanghai dish made with chewy rice cakes stir fried together with vegetables and meat, although very popular during Chinese New Year it has been a [...]
Egg Tart
Have you ever had these little gems? Each bite comes with a slightly sweet flaky crust with a creamy egg custard…so good! - Before the post...a few words [...]
Taro Swiss Cake Roll
This simple Swiss roll cake loaded with creamy, sweet and nutty taro filling is amazingly delicious. The soft and cottony cake layer with the purple cream is just heaven… [...]
Taro Savory Cake
This is a very typical Chinese dish found in dim sum…super easy and it makes a great side dish, loaded with lots of flavors. I got a big package [...]
Kabocha no Nimono
This is a super easy side dish that can be served cold or warm, not to mention that is healthy and loaded with vitamin A and dietary fiber. My [...]
Purple Daikon Radish Salad
The salad with this beautiful and colorful radish is super easy, you just need a few ingredients for this crispy and refreshing salad. I hope you all had a [...]
Gooey Ugly Sticky All Pumpkin Cinnamon Roll
As the title says…this is super gooey, super ugly and super sticky cinnamon rolls made with pumpkin dough and pumpkin jam as a topping…and super delicious. This all pumpkin [...]
Indonesian Vanilla Chiffon Cupcake
These chiffon cupcakes are soft, moist and loaded with vanilla flavor…they melt in your mouth…and yes, perfect for any occasion. I was approached by Nilsen-Massey to review one of [...]
