Light Ciabatta, 78% Hydration
This ciabatta has a super open crumb, it is so light and airy…perfect to dip into an extra virgin olive oil, as your soup companion or as sandwich. With [...]
Juliana2023-03-20T08:44:20-07:00Bread, Method|
This ciabatta has a super open crumb, it is so light and airy…perfect to dip into an extra virgin olive oil, as your soup companion or as sandwich. With [...]
Juliana2023-03-20T10:37:57-07:00Bread, Method|
This soft and cottony bread is loaded with many kind of seeds, super healthy and so tasty. - Do you remember the post about no-knead multi-seed sourdough bread? Well, [...]
Juliana2023-03-23T11:46:51-07:00Bread, Method|
A simple touch of cocoa powder in the bread dough can add so much color and aroma to your everyday slice of bread. Hello everyone…yes, I have been incognito [...]
Juliana2023-03-23T14:35:36-07:00Asian Inspired Recipe, Bread|
As the title says…this is super gooey, super ugly and super sticky cinnamon rolls made with pumpkin dough and pumpkin jam as a topping…and super delicious. This all pumpkin [...]
Juliana2023-03-24T15:57:58-07:00Bread, Method|
This sourdough bread is exceptional, super hearty…loaded with a variety of seeds which gives each bite a very complex and amazing texture, not to mention the flavor. This sourdough [...]
Juliana2023-03-24T17:03:11-07:00Bread|
This soft and cottony pumpkin twist bun is delicious, super light and cottony…packed with everything pumpkin…screaming with all the spices in every bite… The color of this bread is…very [...]
Juliana2023-03-24T17:08:30-07:00Bread, Method|
This sourdough bread is loaded with complex flavor baked from a sourdough starter that was cultivated for 21 days...super easy no-knead method. I had made many sourdough breads in [...]
Juliana2023-03-24T17:12:18-07:00Bread, Breakfast, Dessert/Sweet|
These waffles are a fusion of brioche and waffles topped with caramelized crunchy sugar and they are so good, totally addictive… - Have you ever heard of Liège waffle? [...]