Sauté Sweet Potato Leaves
This is a very simple yet healthy dish using sweet potato leaves…you only need olive oil, garlic, salt and pepper…super delicious! I have been super busy lately…we had a [...]
Garden Tomato Salad with Shiso
This salad is loaded with freshly harvested tomatoes from our garden and spiked with shiso, super fragrant with citrus notes. This summer my vegetable/fruit garden grew very well, since [...]
Purple Daikon Radish Salad
The salad with this beautiful and colorful radish is super easy, you just need a few ingredients for this crispy and refreshing salad. I hope you all had a [...]
Stir Fried Potatoes with Shishito Peppers
These crunchy strips of potatoes are amazing, especially mixed with thin cuts of shishito peppers…super easy to make. The first time I had this dish in a Chinese [...]
Air-Fried Sweet Potatoes
These slightly crispy air-fried sweet potatoes are super easy to make and they are great as side dish or as a healthy snack in between meals. Before I go [...]
Air-Fried, Twice Cooked Potatoes
Yes, you read it right…twice cooked potatoes, first boiled and then air-fried…the texture is amazing, creamy on the inside and crispy on the outside… Despite being cooked twice there [...]
Black Bean, Cuban Style
This simple black bean recipe is based from Cuban cuisine with a touch of sweetness and delicious over rice and staple food in Latin countries. Like many of you [...]
Miso Roasted Butternut Squash Salad with Quinoa
This is a simple and yet delicious salad with the umami miso roasted butternut squash combined with quinoa…therefore this makes a great side dish or even as a main [...]
Apple Mint Salad
This is a very simple, refreshing salad made mainly with apple, fresh squeezed orange juice and fresh mint. This salad is a great side dish for any occasion, especially [...]
