These Parmesan tuiles or crisp are very simple to make and they are sure very tasty and elegant when added to any salad, especially Caesar salad.
You can always add a variety of herbs to please your palate…and your eyes.
Ingredients:
½ cup to 1 cup grated Parmesan cheese
Herb of your choice
Method:
Preheat the oven to 350oF
In a bowl mix gently the grated Parmesan cheese with the herb of your choice, I used oregano.
Spoon the Parmesan cheese mix on a silicon mat (about 2 to 3 tablespoons) making small circle of approximately 2 ½ inch in diameter.
Bake until slightly golden brown, about 10 minutes.
Cool for a minute or so and using a silicone spatula gently transfer the tuiles to a cookie sheet.
Use immediately or store in an airtight container for later use.
