Almond Flour

Almond Croissants

2018-06-18T10:47:14+00:00Bread, Breakfast, Make-Ahead then Freeze it!|

Today I am sharing with you a very simple and yet delicious recipe for almond croissants using store bought croissants. The combination of flaky layers of croissant dough and smooth almond cream is just divine.  This is a perfect treat for a weekend brunch or afternoon tea.   As I mention many time throughout my blog, I love to shop at Costco and one of the many “problems” shopping at Costco is the large quantity…well, with this said once in a while we do not resist and get the croissants and sure enough they come in a package of 12…huge ones. I do freeze some for sandwiches and the other ones I turn into tasty and delicious almost fancy bakeries [...]

Almond Flour Chocolate Cake

2018-06-18T11:16:47+00:00Dessert/Sweet|

This is a very simple recipe for a rich, dense and almost gluten free chocolate cake. The cake is moist and melts in your mouth...so good! This simple chocolate cake is made mainly with almond flour…it is very…very…very moist, almost like brownie, fudge texture. It is indeed denser than regular chocolate cake, but it is so good…a small slice goes a long way so satisfying this cake is. The best part of it…this cake does not taste “old” even after a few days, actually it tastes better. I hope you get to try this recipe, I can assure you that you will not regret. This recipe was adapted from Jean-Georges, Home Cooking cookbook. Ingredients: 55g unsalted butter 8g all-purpose flour [...]

image_print