Apple Almond Tart
This tart made mainly with almond flour and covered with apple is delicious, perfect at any time of the day… This is a super, really super easy tart recipe, [...]
Taiwanese Honey Castella Cake with Bee K’onscious
This cake is lightly sweetened with Bee K’onscious raw honey…it is very delicate, soft and it melts in your mouth. Great as it is or served with a dollop [...]
Taiwanese Peanut Butter Castella Cake
I know, you probably have never heard of peanut butter cake…once you try this cake, I can guarantee that you will be in love with it… Being in the [...]
Classic French Toast
This is a recipe that is super easy and fast…delicious French toast that makes every morning special. Who does not like waking up in the morning with the smell [...]
Strawberry Cream Cake
This cake layered with fresh whipped cream with a touch of rose water and lots of strawberry is a dream…each bite is loaded with soft and cottony cake with [...]
Indonesian Vanilla Chiffon Cupcake
These chiffon cupcakes are soft, moist and loaded with vanilla flavor…they melt in your mouth…and yes, perfect for any occasion. I was approached by Nilsen-Massey to review one of [...]
Japanese Cotton Cheesecake with Mango Glaze
This cotton cheesecake is a cake made with cheese as the name indicates, you will not find pie crust because it is a cake and not a pie or [...]
Guava Swiss Roll
This soft and delicate chiffon base cake rolled with a layer of guava jam is super delicious, an exotic fusion between Latin and Asian…all in one bite. - Why [...]
Crème Anglaise
This creamy, rich and elegant vanilla custard sauce is very versatile, absolutely delicious added on cake, pie, fresh fruit…in another words, can be added to anything you like. Have [...]
Frozen Pão de Queijo, Brazilian Cheese Bread
This is a simplify version of the Brazilian “pão de queijo”, it is cheesy and gluten free. It makes a great appetizer and can be made way ahead. I [...]
