Light Sourdough Waffle
This super light, crispy waffle is made using sourdough starter leftover, a very different texture from the classic waffle. Apparently due to Covid-19 everyone is baking bread at home, [...]
Juliana2020-11-12T17:18:23-08:00Breakfast, Easy|
This super light, crispy waffle is made using sourdough starter leftover, a very different texture from the classic waffle. Apparently due to Covid-19 everyone is baking bread at home, [...]
Juliana2019-09-04T17:06:31-07:00Dessert/Sweet, Fresh Fruits|
This creamy and light dessert is totally fat-free…combining layers of yogurt panna cotta with nectarine jelly…so good! You will not believe that this dessert is totally, I repeat, totally [...]
Juliana2018-12-02T14:40:17-08:00Brazilian Inspired Recipe, Bread, Freeze Ahead, Gluten Free, Snack|
This is a simplify version of the Brazilian “pão de queijo”, it is cheesy and gluten free. It makes a great appetizer and can be made way ahead. I [...]
Juliana2018-10-30T11:17:31-07:00Breakfast, Method|
This is such a simple recipe for homemade creamy yogurt. The yogurt is made using non-fat milk and inoculated with previous batch of homemade yogurt…confused? Continue reading and you will [...]
Juliana2018-10-30T11:54:56-07:00Asian Inspired Recipe, Bread|
This is a pretty classic and traditional recipe for French toast...so what's special? Well, I used the yolk custard bread...which is soft, fluffy and rich. Great for breakfast or brunch! [...]
Juliana2018-06-18T14:47:27-07:00Brazilian Inspired Recipe, Dessert/Sweet, Gluten Free|
I know, I know there are hundreds of recipes for flan and here I am sharing another one…but trust me, this recipe is very simple and only requires a few [...]