Red Bean Buns
This is a very simple recipe for Asian style sweet buns, they are so soft and tasty. The water roux method was used to accomplish the softness of the [...]
Steamed Tilapia
This is a very easy and simple recipe for tilapia. It is tasty and the fish comes out very tender and juicy…not to mention that it is very healthy. [...]
Chicken with Asparagus
This is a very easy and simple dish which the only two main ingredients are combined: chicken breast and asparagus. Ingredients: 1 chicken breast cut in small cubes 2 [...]
Fried Rice with Leftover Ham
Well, you must be asking where did the leftover ham come from? I must admit that ham was leftover from Easter dinner, after having so much ham, we just [...]
Speedy Miso Salmon
This is a very simple and fast (therefore speedy) way to make miso salmon when you are in hurry since there is no need to marinate and you still [...]
Cinnamon Chips
This little treats are very simple and easy to make, it is low in fat but I have to confess…contain sugar. On the other hand it is loaded of [...]
Baked Tofu Salad
This is the easiest salad you can make with tofu. Tofu come in very different consistency and flavor, for instance there are the fresh ones and the processed ones. For [...]
Coconut Rolls
These coconut rolls are yummie, it is very common in Brazil, where they are sold in the “padarias” which translate to bread stores. “Padarias” are found in every block [...]
Cinnamon Rolls
These cinnamon rolls are very easy to make. I used the dough in the Red Bean Bun recipe which uses the water roux method. The texture of these rolls [...]
