Asian Style Sandwich Loaf
After many and many attempts, to bake the perfect Asian bread, I think I found the perfect recipe which I am very pleased with the final product. This is [...]
Red Bean Buns
This is a very simple recipe for Asian style sweet buns, they are so soft and tasty. The water roux method was used to accomplish the softness of the [...]
No-Knead Bread
I must confess that I am a little behind, while many of you have already encountered this recipe all the way back in 2006. Just recently I came across this [...]
Coconut Rolls
These coconut rolls are yummie, it is very common in Brazil, where they are sold in the “padarias” which translate to bread stores. “Padarias” are found in every block [...]
I Got My Baguette Rack
A while ago I was so frustrated because I did not own a baguette rack, guess what, got one! And it was so much fun molding the dough to [...]
Cinnamon Rolls
These cinnamon rolls are very easy to make. I used the dough in the Red Bean Bun recipe which uses the water roux method. The texture of these rolls [...]
Mochi Cheese Balls (Asian Style)
This is a version of the traditional Brazilian pao de queijo using glutinous flour. The texture is softer and lighter as compared to the the recipe using solely tapioca [...]
Sweel Rolls
First, if you have not noticed…I changed the look of my site It was kind of stressful since I was not sure if it would work, apparently is working so [...]
Cheese Balls (Pao de Queijo)
These cheese balls are called “pao de queijo” in Portuguese, which can be translated to cheese bread. They are very popular in Brazil and you even see this bread [...]
