Stir Fry Wheatberries
This is a simple recipe for an Asian inspired stir-fry wheatberries with eggs and Chinese sausage. Just by substituting rice for wheatberries you will have a healthy version of [...]
Kind of Pull-Apart Green Onion and Cheese Bread
This is a super fun recipe to make when entertaining. It is an Asian inspired pull-apart bread where each piece is loaded with cheese and green onion. I was [...]
Zucchini Noodles
This is an Asian inspired recipe for zucchini noddles by simply tossing the noddles with the already made ginger onion sauce. Great as a side dish. This is a [...]
Pumpkin Chia Seed Sandwich Bread
This is an Asian inspired recipe for pumpkin sandwich bread loaded with chia seed. This bread is great for sandwich, French toast or simply toast. Yes, I had made [...]
Coconut Mochi Rolls
If you like soft and slightly chewy mochi you must try this recipe. It is so much fun and colorful. great for dessert or just as a snack. Mochi? [...]
Chinese Sausage Fried Rice
This is a very simple and versatile recipe for Asian inspired fried rice. Instead of sausage you can use bacon, ham or just egg. It is tasty and great [...]
Oden, a Japanese Dish
This is a typical and traditional dish from the Japanese cuisine. It is like a stew with all kind of fish cake, daikon, kombu (dry seeweed) in a a [...]
Pumpkin Dinner Rolls and Pull-Apart
This light and fluffy buns made with pumpkin puree are great at anytime, especially during fall season. This is an Asian inspired recipe using tangzhong method, therefore the buns [...]
French Toast with Blueberries
This is a pretty classic and traditional recipe for French toast...so what's special? Well, I used the yolk custard bread...which is soft, fluffy and rich. Great for breakfast or [...]
