Baked Panela Cheese
This baked cheese can be served alone or with bread and crackers. It is tasty and easy, and makes a great appetizer dish. Ingredients: 1~1 ½ lb Panela Cheese [...]
Mochi Cheese Balls (Asian Style)
This is a version of the traditional Brazilian pao de queijo using glutinous flour. The texture is softer and lighter as compared to the the recipe using solely tapioca [...]
Esfihas
Growing up in Brazil, we were so exposed to Middle Eastern food and Esfiha was something that you could literally find in almost every corner. Ingredients: Dough ¾ cup [...]
Shrimp Wrapped in Bacon
This is a great for appetizer, it is simple and have a great presentation…your guests will love it! I do not add salt in the shrimp since the bacon is [...]
